Year: 2023 Language: English Author: Magic Media ApS Genre: Periodical (magazine) Format: PDF Quality: eBook Pages count: 58 Description: Kenya is a country that boasts a rich and diverse culinary heritage, and one of its most treasured ingredients is fish. With its long coastline along the Indian Ocean, numerous lakes, and rivers, Kenya is home to a wide variety of fish species that are used in traditional dishes. Fish dishes in Kenya are often characterized by their bold and vibrant flavors, which are achieved through the use of a wide range of herbs, spices, and vegetables. Some popular fish dishes in Kenya include grilled tilapia, fried fish, fish stew, and fish curry, which are enjoyed by locals and visitors alike. In recent years, Kenyan chefs and food enthusiasts have been rediscovering the beauty and diversity of fish dishes in the country, leading to a renewed appreciation for traditional recipes and the use of locally sourced ingredients. Whether you’re a fan of spicy, savory, or mild flavors, there’s a Kenyan fish dish to suit every taste. All recipes are for 4 persons ! Additional info: AI-Art food recipes: Dilshan Mendis AI-Art illustrated by: Dilshan Mendis
Вы не можете начинать темы Вы не можете отвечать на сообщения Вы не можете редактировать свои сообщения Вы не можете удалять свои сообщения Вы не можете голосовать в опросах Вы не можете прикреплять файлы к сообщениям Вы не можете скачивать файлы
Taste of Sea Food - Kenya
Language: English
Author: Magic Media ApS
Genre: Periodical (magazine)
Format: PDF
Quality: eBook
Pages count: 58
Description: Kenya is a country that boasts a rich and diverse culinary heritage, and one of its most treasured ingredients is fish. With its long coastline along the Indian Ocean, numerous lakes, and rivers, Kenya is home to a wide variety of fish species that are used in traditional dishes.
Fish dishes in Kenya are often characterized by their bold and vibrant flavors, which are achieved through the use of a wide range of herbs, spices, and vegetables. Some popular fish dishes in Kenya include grilled tilapia, fried fish, fish stew, and fish curry, which are enjoyed by locals and visitors alike.
In recent years, Kenyan chefs and food enthusiasts have been rediscovering the beauty and diversity of fish dishes in the country, leading to a renewed appreciation for traditional recipes and the use of locally sourced ingredients. Whether you’re a fan of spicy, savory, or mild flavors, there’s a Kenyan fish dish to suit every taste.
All recipes are for 4 persons !
Additional info: AI-Art food recipes: Dilshan Mendis
AI-Art illustrated by: Dilshan Mendis
Contents
Screenshots
Taste_of_Sea_Food_-_Kenya,_2023.pdf
Скачать [11 KB]
Поделиться